skip to main content

Results 1 - 10 of 1,677  for Chief Dull Knife College Collection

Results 1 2 3 4 5 next page
Show only
Result Number Material Type Add to My Shelf Action Record Details and Options
1
A Path Analysis of Nutrition, Stimulation, and Child Development Among Young Children in Bihar, India
Material Type:
Article
Add to e-Shelf

A Path Analysis of Nutrition, Stimulation, and Child Development Among Young Children in Bihar, India

Larson, Leila M ; Martorell, Reynaldo ; Bauer, Patricia J

Child development, 2018-09, Vol.89 (5), p.1871-1886 [Peer Reviewed Journal]

Full text available

2
Impact of Peer Nutrition Education on Dietary Behaviors and Health Outcomes among Latinos: A Systematic Literature Review
Material Type:
Article
Add to e-Shelf

Impact of Peer Nutrition Education on Dietary Behaviors and Health Outcomes among Latinos: A Systematic Literature Review

Pérez-Escamilla, Rafael ; Hromi-Fiedler, Amber ; Vega-López, Sonia ; Bermúdez-Millán, Angela ; Segura-Pérez, Sofia

Journal of nutrition education and behavior, 2008, Vol.40 (4), p.208-225 [Peer Reviewed Journal]

Full text available

3
Why and How Schools Make Nutrition Education Programs “Work”
Material Type:
Article
Add to e-Shelf

Why and How Schools Make Nutrition Education Programs “Work”

Porter, Kathleen J ; Koch, Pamela A ; Contento, Isobel R

The Journal of school health, 2018-01, Vol.88 (1), p.23-33 [Peer Reviewed Journal]

Full text available

4
Children with Autism Spectrum Disorders Make a Fruit Salad with Probo, the Social Robot: An Interaction Study
Material Type:
Article
Add to e-Shelf

Children with Autism Spectrum Disorders Make a Fruit Salad with Probo, the Social Robot: An Interaction Study

Simut, Ramona E ; Vanderfaeillie, Johan ; Peca, Andreea ; Van de Perre, Greet ; Vanderborght, Bram

Journal of autism and developmental disorders, 2015-08-25, Vol.46 (1), p.113-126 [Peer Reviewed Journal]

Full text available

5
Evaluation of a School-based Multicomponent Nutrition Education Program to Improve Young Children's Fruit and Vegetable Consumption
Material Type:
Article
Add to e-Shelf

Evaluation of a School-based Multicomponent Nutrition Education Program to Improve Young Children's Fruit and Vegetable Consumption

Prelip, Michael, MPH, DPA, CHES, CPH ; Kinsler, Janni, PhD, MPH ; Thai, Chan Le, MPH ; Erausquin, Jennifer Toller, PhD, MPH ; Slusser, Wendelin, MD, MS, FAAP

Journal of nutrition education and behavior, 2012, Vol.44 (4), p.310-318 [Peer Reviewed Journal]

Full text available

6
Participatory Design Research as a Practice for Systemic Repair: Doing Hand-in-Hand Math Research with Families
Material Type:
Article
Add to e-Shelf

Participatory Design Research as a Practice for Systemic Repair: Doing Hand-in-Hand Math Research with Families

Booker, Angela ; Goldman, Shelley

Cognition and instruction, 2016-05-31, Vol.34 (3), p.222-235 [Peer Reviewed Journal]

Full text available

7
Wikis for a Collaborative Problem-Solving (CPS) Module for Secondary School Science
Material Type:
Article
Add to e-Shelf

Wikis for a Collaborative Problem-Solving (CPS) Module for Secondary School Science

Dorothy DeWitt ; Norlidah Alias ; Saedah Siraj ; Jonathan Michael Spector

Educational technology & society, 2017-01-01, Vol.20 (1), p.144-155 [Peer Reviewed Journal]

Full text available

8
Factors affecting the participation of rural male students in two vocational subjects in Zimbabwe
Material Type:
Article
Add to e-Shelf

Factors affecting the participation of rural male students in two vocational subjects in Zimbabwe

Gudyanga, Anna ; Gora, Josephine ; Moyo, Lydia

Cogent education, 2019-01-01, Vol.6 (1) [Peer Reviewed Journal]

Full text available

9
Linking implementation process to intervention outcomes in a middle school obesity prevention curriculum, 'Choice, Control and Change'
Material Type:
Article
Add to e-Shelf

Linking implementation process to intervention outcomes in a middle school obesity prevention curriculum, 'Choice, Control and Change'

Gray, Heewon Lee ; Contento, Isobel R ; Koch, Pamela A

Health education research, 2015-04, Vol.30 (2), p.248-261 [Peer Reviewed Journal]

Full text available

10
Racial/Ethnic Differences in Dietary Intake among WIC Families Prior to Food Package Revisions
Material Type:
Article
Add to e-Shelf

Racial/Ethnic Differences in Dietary Intake among WIC Families Prior to Food Package Revisions

Kong, Angela ; Odoms-Young, Angela M ; Schiffer, Linda A ; Berbaum, Michael L ; Porter, Summer J ; Blumstein, Lara ; Fitzgibbon, Marian L

Journal of nutrition education and behavior, 2013-01, Vol.45 (1), p.39-46 [Peer Reviewed Journal]

Full text available

Results 1 - 10 of 1,677  for Chief Dull Knife College Collection

Results 1 2 3 4 5 next page

Personalize your results

  1. Edit

Refine Search Results

Expand My Results

  1.   

Show only

  1. Peer-reviewed Journals (710)

Creation Date 

From To
  1. Before 1971  (62)
  2. 1971 To 1980  (149)
  3. 1981 To 1995  (139)
  4. 1996 To 2010  (411)
  5. After 2010  (576)
  6. More options open sub menu

Searching Remote Databases, Please Wait